Product DescriptionMost of us know how it feels to fall under the influence of food, when a piece of pizza turned into a half-block, or a handful of chips led to an empty bag. But it is difficult to understand why we can not stop eating even though we know better. When we want so badly to say ‘no’, why we continue to reach for food? Dr. David Kessler, the dynamics of former FDA commissioner who has resurfaced on food labels, and addressed to the tobacco industry, revealing how the food industry has turned the brains of millions of Americans. The result? America is number one public health problem. Dr. Kessler crack the code for the compressor to how our bodies and minds change when we eat food that contains sugar, fat and salt. Food manufacturers to create products through the manipulation of these ingredients to stimulate our appetite, triggering a cycle of desire and consumption, which ends with a nation of bulimics. End of binge explains for the first time why it is extremely difficult to resist certain foods and why it is so easy to indulge. Dr. Kessler has met with top scientists, doctors and food industry insiders. End of binge reveals shocking facts about how we lost control of our eating habits and how we can recover. Dr. Kessler will present groundbreaking research and it is sure to be a controversial view within the industry that continues to feed a nation Overeaters manufacturer of popular brand for advertisers, restaurant chains and fast food franchises. For the millions of people struggling with weight and for those of us who simply do not understand why we can not stop eating our favorite food, is Dr. Kessler Cutting Edge study offers new perspectives and useful tools to help us find a solution. There has never been a more thorough, fascinating and profound analysis of why we eat the way we do.

End of binge’s takeover of American insatiable